When: First weekend of November each year - 1 November 2025
(dates will be shared via email and posted to social media closer to the time)

We release our new Vintage every year in November. This day is reserved for bottle sales, frozen food sales and a complimentary glass of bubbly of our newest release when you come and purchase from the farm. This is NOT a sit down event.

How to purchase on Sales Day – 

1. Come to the farm to purchase and collect your bubbly 
2. Purchase online and collect your bubbly from the farm
3. Purchase online and have your stock delivered to your premises 

This is a no-ticket event, one can just pop in to come and purchase or collect.

When: Mid December - 06 December 2025
(dates will be shared via email and posted to social media closer to the time)

This new event, which we started in 2022, has been such a success that we have now put it as a yearly fixture to our calendar. We open our doors from 11am to 2pm and guests are welcome to come and do a vertical tasting through a selection of our bubbly and find out which Vintage is their favourite….if not all of them!

How to purchase a ticket for the tasting day –

1. Tickets are only available from the farm on the day.

      2. You do not need to book with us ahead for the day.

When: Early March - Saturday, 28 Feb & Sunday,01 March 2026
(dates will be shared via email and posted to social media closer to the time)

After our harvest we have always enjoy a relaxed lunch with family and friends with a glass of bubbly and some homemade Greek food. This inspired us to open our doors wider to all our customers and now, as per tradition, we invite you to join us as we open our cellar and garden for the celebration. We fill our garden with tables and chairs covered by umbrellas and stretch tents to ward against whatever weather Cape Town wishes to dish out.  On this weekend we sell Ambeloui MCC by the glass and/or bottle from our cellar as well as Greek food lovingly prepared by our family and faithful friends from our kitchen.  Seating is family style and works on a first come first serve basis.

We do not break plates but it is a Greek party, so expect a little chaos!

Festival timings:

Saturday: 11am  - 5pm (venue closes at 6pm)

Sunday: 11am  - 5pm (venue closes at 6pm)

Ticket information:

Tickets need to be purchased for this event.

Information regarding the price will be communicated via email and social media closer to the event.

Tickets sales normally open on 01 February (a month before the festival).

1. Tickets can only be purchased via email through the farm (they are not sold on any online platform)
2. Tickets will only be confirmed on receipt of payment.
3. If payment is not done timeously, your tickets will be released to the next person on the list
4. Tickets are non-refundable